• Recipes

For the rings:

• Potatoes — 3 (boiled, mashed)
• Hard cheese — 100 g, grated
• Egg — 1 pc
• Flour — 2 tbsp.
• Breadcrumbs — 100 g
• Salt, pepper — to taste
• Oil — for frying

For the sauce:

• Mayonnaise “Stolovy 67%” TM “Olis” — 150 g
• Smoked paprika — ½ tsp
• Lemon juice — ½ tbsp
• Garlic — 1 clove, grated
• Pinch of sugar — to taste

To serve:

Cucumbers, tomatoes, red onion, greens, lemon

How to prepare

1. Prepare the base. Mix the potatoes, cheese, egg, flour, salt, and pepper. Form into rings.
2. Coat and fry. Roll in breadcrumbs and fry in hot oil until golden brown.
3. Sauce. Combine mayonnaise, paprika, garlic, lemon juice, and a pinch of sugar. Stir.
4. Serving. Arrange the rings in a circle around the sauce and garnish with fresh vegetables.

Tips

• For a more delicate texture, add a spoonful of butter to the dough.
• You can bake in the oven at 200 °C for about 10 minutes.
• Paprika can be replaced with chili oil.