Boiled potatoes — 3 pcs
Eggs — 3 pcs
Salted or pickled cucumbers — 2 pcs
Canned green peas — 150 g
Green onions — 1 bunch
“National Ukrainian Traditions” Table Mayonnaise — 150 g
Salt, black pepper — to taste
• Recipes
Ukrainian salad with potatoes, cucumbers and “National Ukrainian Traditions” Table Mayonnaise
Ingredients
How to prepare
Preparation. Boil the potatoes and eggs, cool and peel.
Cutting. Cut the potatoes, eggs, and cucumbers into cubes.
Base. Combine all ingredients in a deep bowl, add the peas and chopped green onions.
Dressing. Add “National Ukrainian Traditions” Table Mayonnaise, salt, pepper, and mix well.
Serving
Place the salad in a salad bowl and garnish with greens if desired.
Serve chilled.
Tips
You can add boiled carrots or chicken fillet.
For a more piquant taste, add a little mustard or horseradish.
Perfect for festive and everyday meals.
