OLIS soy sauce

Classic soy sauce is a deep, rich condiment with a pronounced salty and spicy taste and a rich aroma. Our technologists use the traditional method of natural fermentation of soybeans and wheat to achieve the perfect balance that has become the hallmark of Asian cuisine. They succeeded, and today soy sauce is an indispensable umami flavor enhancer in global cuisine. It is chosen to accompany sushi and rolls, for preparing wok dishes, and as a base for marinades. Classic soy sauce has a liquid, dark consistency, making it ideal for frying and marinating meat, fish, and vegetables. It instantly saturates the ingredients, making any dish incredibly aromatic and spicy.

Ketchup OLIS “Mild”

Ketchup “Lagidny” is the most popular tomato sauce, distinguished by its delicate tomato base and mild, harmonious taste, complemented by a classic bouquet of sweet spices (cinnamon, cloves, nutmeg). Our technologists created its recipe for everyday use, paying attention to softness and versatility so that both adults and children would like it. They succeeded, and today Lagidny ketchup is the number one choice in every Ukrainian family. It is chosen to complement hot dishes, side dishes, sausages, burgers, and pasta. Lagidny ketchup has a thick yet smooth texture, making it perfect for adding to stews, stuffed cabbage rolls, and braised dishes. It gives any everyday dish a rich tomato flavor and appetizing aroma.

Ketchup OLIS “Shashlik”

Shashlik Ketchup is a bright, rich tomato sauce with a pronounced spicy and piquant taste and a rich aroma of bonfire, created especially for meat dishes. Our technologists combined thick tomato paste with a unique bouquet of herbs and spices (garlic, paprika, black and allspice) to recreate the perfect taste for a picnic. They succeeded, and today Shashlik ketchup is an indispensable sauce for the grilling and barbecue season. It is chosen to serve with shashlik, steaks, sausages, ribs, and also for making marinades. Shashlik ketchup has a thick consistency, so it sticks well to meat without dripping and gives the dish an appetizing glazed crust when baked. With it, every meat dish acquires a deep, smoky, and truly appetizing taste.

GUSTÓ sauce “Carbonara”

Carbonara sauce is a classic Italian sauce with a delicate creamy cheese flavor, spicy notes of smoked meat (bacon or pancetta), and a distinct aroma of black pepper. Our technologists create it using cream, cheese (often Parmesan), and egg yolk to recreate its authentic, velvety texture. They succeeded, and today Carbonara sauce is the fastest way to prepare classic Italian pasta. It is chosen for dressing spaghetti and other pasta, lasagna, gnocchi, as well as for adding creamy richness to vegetable and meat casseroles. Carbonara sauce has a thick, creamy consistency that perfectly coats hot pasta, melts from its heat, and creates that same rich, velvety taste. With it, your pasta will acquire an unrivaled Italian charm.

Ketchup OLIS “With Pickled Cucumbers”

Ketchup with Pickled Cucumbers is a unique, multi-layered sauce that combines a rich tomato base with the spicy freshness and crunchy texture of real pickled cucumbers. Our technologists created this original recipe to give the familiar tomato flavor a perfect sweet and sour balance, enriched with the aroma of dill and mustard. They succeeded, and today ketchup “With Pickled Cucumbers” is the perfect sauce for fast food and burgers. It is chosen for hot dogs, homemade hamburgers, French fries, and as a base for Thousand Island dressing. Pickle Ketchup has a thick consistency with noticeable pieces of cucumber, which adds a pleasant texture and originality to the dish. With it, your burger will acquire a real, classic American taste.

OLIS Sauce “Barbecue”

Barbecue (BBQ) sauce is a rich, thick sauce that combines sweet, sour, spicy, and smoky notes to create the perfect flavor profile for meat. Our technologists have combined a tomato base, the sweetness of molasses or sugar, and the distinctive aroma of prunes and smoked paprika to recreate the authentic taste of American barbecue. They succeeded, and today Barbecue Sauce is a classic for all lovers of smoked flavors. It is chosen for glazing pork or beef ribs, marinating chicken, and as a finishing sauce for burgers and steaks. Barbecue sauce has a thick, smooth consistency that perfectly coats meat, caramelizes on it during baking or grilling, and creates an appetizing glossy crust. With it, you will experience the true spirit of barbecue without even leaving your home.

OLIS Sauce “Lecho”

Lecho sauce is a fragrant tomato sauce with a pronounced sweet taste of bell peppers and a pleasant vegetable texture. Our technologists took the classic recipe for this Hungarian dish as a basis, enriching the thick tomato puree with pieces of pepper, onion, and a bouquet of spices. They succeeded, and today Lecho sauce is the perfect base for soups, stews, and side dishes. It is chosen as a dressing for borscht, goulash, vegetable stews, as well as for adding to pasta or meat dishes. Lecho sauce has a thick consistency with large juicy pieces of vegetables, which allows it to be used as a full-fledged vegetable supplement or a quick side dish. With it, your everyday dishes will sparkle with new, summery, rich colors.

OLIS Sauce “Burger Sauce”

Sauce «Бургер Соус» is a thick, creamy sauce with a multifaceted, sweet and sour taste and light piquant notes, specially created for favorite street food dishes. Our technologists have perfectly combined a delicate mayonnaise base with fresh tomato paste, added piquant notes of mustard and aromatic spices (often with a slight hint of grill or smoke). They succeeded, and today «Бургер Соус» is the secret ingredient of a juicy, real burger. It is chosen for spreading on buns in classic hamburgers and cheeseburgers, hot dogs, and also as a dip sauce for french fries and nuggets. Sauce «Бургер Соус» has a thick, stable creamy consistency that holds perfectly between bun layers, without spreading, and helps to maximize the taste of the meat patty and fresh vegetables. With it, your homemade burger becomes a real culinary masterpiece.

OLIS Sauce “Sweet Chili”

Sweet Chili Sauce is a cult Asian sauce that perfectly balances intense sweetness with the spicy heat of chili peppers. Our technologists combined sugar, vinegar, garlic, and crushed chili peppers to create a fiery red glazed texture that brings warmth and spice. They succeeded, and today Sweet Chili Sauce is an indispensable part of Pan-Asian cuisine. It is chosen to accompany shrimp, spring rolls, rice and noodle dishes, as well as for glazing chicken wings. Sweet Chili Sauce has a thick, syrupy consistency with visible pieces of chili and garlic, which perfectly coats food, giving it a shiny and appetizing appearance. With it, every dish acquires an exquisite piquancy and a bright, exotic taste.

OLIS Sauce “Garlic”

Garlic Sauce is a delicate, creamy sauce with a pronounced, piquant aroma of fresh garlic and a mild creamy base. Our technologists have combined a classic mayonnaise or sour cream base with chopped garlic and a bouquet of fragrant herbs (parsley, dill) to create the perfect balance of flavor and spiciness. They succeeded, and today Garlic Sauce is a versatile accompaniment to fast food and grilled dishes. It is chosen to serve with French fries, nuggets, pizza, shawarma, and as an addition to meat dishes. Garlic sauce has a thick, smooth consistency, making it ideal for dipping sauces, coating every bite. With it, any appetizer takes on an appetizing piquancy and an unmatched garlic aroma.