Cut the pita bread into squares and wrap a piece of ham and cheese in it. Fry on both sides in vegetable oil.
Put the canned green peas into a blender bowl. Add 1 tbsp. of sunflower oil, leaves from 1 sprig of mint, Italian herbs, and mix it until homogeneous mass will…
Cut a ripe avocado in half and use a knife to remove the pit. If the pit is small, you have to deep it by removing some pulp with a…
Cut the eggplants into slices. Season with salt, add the Italian herbs to taste, and bake the eggplants in the oven at 180°C / 356°F. Fry the onions in vegetable…
Peel potatoes and cut them into halves. Then cut the received pieces into thin slices. Sprinkle with salt. Peel the onion, and chop it into small pieces.
Prepare all ingredients. Spread lettuce leaves on a thin pita bread sheet. Boil the eggs, then peel and chop.
Dry the bread pieces for 3-5 minutes in an oven preheated to 180 ° C. Peel and cut the avocado into small cubes. Cut the tomatoes into small cubes. Put…
Peel the carrots and rinse thoroughly. Grind on a fine grater. Grind processed cheese on a fine grater too.
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