Cut a ripe avocado in half and use a knife to remove the pit.
If the pit is small, you have to deep it by removing some pulp with a teaspoon: (an egg should fit into such a “hole”).
Break an egg into each avocado “hole”, add canned corn and sprinkle it with salt, pepper, and chopped parsley to taste.
Bake it in an oven preheated to 210 ° C (410 ° F) for 15 – 20 minutes.
Cut the meat into small pieces, let it dry for about 10 minutes, then salt it and add seasoning. Cut the potatoes into circles.
Cut the meat into small pieces, let it dry for about 10 minutes, then salt it and add seasoning. Cut the potatoes into circles.
Cut the onion into rings. Cut the tomatoes into wedges. Cut the cheese into cubes.
Boil the chicken fillet in salted water until tender. Chill and cut into small pieces.
Cut the pita bread into squares and wrap a piece of ham and cheese in it. Fry on both sides in vegetable oil.
Cut the chicken breasts horizontally to make thin schnitzels. Soak them in lightly salted milk for at least 30 minutes, (or better for an hour). Dry the meat with a…
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